by Ardella Inabinett on Went for a friends' birthday dinner a year ago. Still have an awesome memory of the place. I honestly didn't know what to expect, beyond the obvious, and that's weird for someone living in the area for almost 20 yrs. The food was more fun and creative than I expected. The entire show was a blast. Really a great MUST for anyone living in or visiting SF. These ladies really, really work "it", so please be sure to tip nicely! They will let you know if they think you are a scrooge (happened to another diner I saw there) and trust me, you want no part of that!
by Miss Gisler on God, we had such a good time here! Just so happened that our flights to BZE had us on layover (coming and going) through ATL. Naturally, we made our reservations for dinner at WFG. Love the atmosphere of this place. Open kitchen, rustic concept, clear that the focus is on the food. Service is out of this world. Our waiter was appropriately attentive, affable, and actually told us what his favorite dishes were (I LOVE it when wait staff do that--and it's becoming increasingly rare in today's PC climate). As for the food, you've gotta get the 5-course tasting, especially if it's your first time. We had antelope, quail, pork belly, oysters...it was amazing. Great to go to a restaurant that lives up to the hype, whilst not giving off a snooty vibe. Big ups to K-dog!
