by Marketta Sandage on
Decided to venture into an unfamiliar neighborhood for a different type of cuisine than my usual... My friend and I shared a few different dishes, all of which were good. Plates are meant to be shared, which is good for small parties (easy to decide what to get!) My only real complaint is that it's a bit pricey -- the dishes aren't that big. We ended up ordering two more plates halfway through the meal, as the two of us weren't satisfied with the quantity of food we'd originally ordered. Lo and behold, check arrives, and the number is a bit higher than I'd anticipated walking in the door. Oh well, at least it was tasty! Also, at times, the service was a bit spotty, but they got the job done.
by Maryalice Murel on
this place was ok;. i went on jan 1. first club of the new year! the layout is kinda good. the vip table area isnt the best but its up front so everybody can see u. there are two bars, coat check, and smoking area outside. i might go there again if somebody else invited me but i wouldnt just go there just to party. the music was the same that you would hear at any other club. its like some djs just play the same song list and same mixes. it was not that full but maybe thats because everybody partied it up for new years eve and were really going out on friday.
by Sara M. on
I have only been here on Sundays for brunch and quite frankly I don't know why I don't see you guys there. All you can eat for less than $20!? What?! Seriously!! What do they have? The normal breakfast foods complete with a dude who makes you an omelette. Then the magic really begins, they have mangu. For those of you who weren't lucky enough to grow up Dominican then you may not know what it is so I shall enlighten you. It's mashed boiled green plantains with butter and other stuff to make it wonderful. With some pickled red onions. Hmmm-mmm-mmm! I [heart] Mangu and so should you!