by Brain Kavanah on Drinks were relatively strong, music was excellent. They played all my favorite 80's beats. Unfortunately it got EXTREMELY crowded around 1...we could hardly PUSH through the sea of hipsters. I also tried to ignore the people dancing on the bar. Not tasteful...This would be a good place to hit up before going somewhere else.
by Stephen H. on Rating this place as a restaurant not a club We ate here for breakfast/brunch and the service was great. Water and coffee was constantly flowing and they were always one step ahead of our wants and needs. The food took a little while to come out, but I can't blame the service for that. We had the Hawaiian bread french toast with the 1.50 addition of the caramelized bananas. This dish was excellent, the bread was towering and had a nutty crust which went well with the fruit (strawberry's and banana). We'll definitely be ordering it again. Also ordered a special of the day, the crab cake Benedict, which was presented nicely but not as filling as other places. The potatoes that came with it was uninspiring but the crab cakes were nicely done with strings of real crab. The eggs were perfectly poached and it had a saffron holandaise sauce which was more buttery than saffrony. An average Benedict but the french toast made up for its inadequacies.
