3800 West Alameda Avenue
Denver, CO 80219
Denver County
Phone: (303) 936-6352
Fax: unknownWebsite: no website on fileEmail: no email on fileHours: unknown
by Ryan S. on One of my friends lives about 3 doors down from this hilarious bar, so after we went out for dinner we decided to give it a whirl. And what a bizarre whirl it was my friends. Immediately we noticed that besides the one guy in our group, my two girlfriends and I were the only girls there, and the bar was moderately busy. We weren't intimidated though! This is our city god-damnit! After one guy sat next to my friends boyfriend and seemingly was hitting on him, we giggled. After one creepy homeless looking man who turned out to be a pimp (one woman, calling him "daddy" came in and gave him a stack of cash) offered to buy a friend a drink, we laughed it off. However, when a creepster wouldn't stop staring at us, and then basically refused to leave the bar, we called it quits. Good thing we were done with our drinks anyways! I would definitely go back again, but only if that guy wearing the "hawaiian silky" shirt shows up!
by Stepanie Carther on (from 04/18/2008 via Citysearch) A group of people from work decided to celebrate a recent success at STK last night and we were pleased with our choice. STK offers a steakhouse menu combined with a fairly typical Meatpacking vibe. My 10 oz. filet was up to par, although not the best I've ever had... I'd rate it a 7 out of 10. We split 6 side dishes and they were all solid... the best by far were the parmasean fries -- basically a very interesting and delicious version of french fries. For an appetizer I went with a half dozen oysters, which were nice to start the meal but I've had much better oysters at some of NYC's finer restaurants that specialize in seafood. The wine list is actually reasonable and we had two bottles of pinot noir, priced around $60 each. That made the experience more affordable and kept the wine flowing throughout our meal. Dessert was probably the best part of our experience... banana bread pudding was superb for me but the true winner was the peanut butter s'mores -- we actually ordered 2 of those. The molten chocolate cake was another success. The resaurant is trendy and in general STK has something for everyone. It wasn't the best steakhouse I've ever been to, but it was certainly the youngest-feeling steakhouse I've been to. STK says it caters to women and that is clear because the restaurant's main dining area was totally filled by 8pm and I'd say it was at least 50% women. Being a guy, I was of course okay with this. Unfortunately the crowd can be a little bit touristy due to the restaurant's reputation and location, but I got over it. Music selection in the main dining room reminded me of a playlist you'd hear at an NYU-area dive bar, but again as long as you don't expect the 'typical' steakhouse experience, it's a fun time. I'd go back to STK but only with a group and not simply to satisfy my urge for red meat... upstairs private rooms would be great for parties I bet. Pros: Fun, Trendy, Lots of Women, Good Steak, Good Food, Good Service, Reasonably-Priced Wine Cons: Better Steak Elsewhere
by Ed L. on Very very unique spot hidden in a randon alley downtown. An art gallery converted in to a night spot. It works for the most part. The layout is very basic. L-shaped, 2 bars, small. The bartender hooked it up, good crowd. Wednesdays are great here. Lots of house music and lots of people. How the F do you dance to house music???
