by Rachelle Liang on We brunched at The Park after walking the High Line. What a perfect afternoon delight! There was a short wait for a table in the charming garden/sun room area so we sat by a fireplace surrounded by National Geographic magazines until we could be seated. Our server was darling. The atmosphere was perfect. The banana walnut bread brought to our table was nothing short of mom's finest. Our sandwiches, salads and most importantly... CHICKEN AND WAFFLES hit the spot. The chicken was perfect-- boneless, seasoned well, breaded. Only the fattest of fatties can enjoy the unlikely mix of C and W. I savored every last bite.
by Shala Daily on I have fun every time I go to this place! Love it:) The drinks are a bit pricey but the music is good and the crowd is pretty good. The dress code is reinforced, security, you can get a table, sit by the bar, dance or just chill.
by Valerie G. on OK, so apparently it's open again. My manicurist told me today it's good and I wanted to take an American couple to sample Russian food and the nightclub scene. But as I live nowhere near Brighton, I called them and asked, in Russian mind you, if they have a website where I can view their menu. The lady says, "no, I don't think so". Then I go on to ask how and where I can view it to order a banquet, but the line is dead. She hung up on me just like that! I'm sorry, but that's just RUDE. That's how I sum up most of these Russian establishments. RUDE. No customer service skills what-so-ever. I don't care how good their food may be, they are not getting my business.
