by Amado Sivertsen on THIS PLACE IS GREAT!!!! Love the Mojito specials and all the bar bites are great. Who ever their chef is, I think his name is Dean, is a Wizard of the slider. First ones I had were blue cheese with fresh Jalapeno and caramelized onions. Next was just a regular BBQ with jack cheese, yet it was still spectacular. After that I had fig balsamic with Gruyere cheese.... and all of them were on fantastic buns. The Staff is also a lot of fun. The bartenders are nice and know how to make a good drink. Great place if you want a good drink and don't want a dance club. If you are looking to dance after a few good drinks, then just head down stairs.
by Dee G. on Went a couple times, but I think it lost its luster after the first unfortunately. But def a cool crowd, music was "eh," gets better only around closing time, solid drinks, good decor, useless 3-men-in-a-tub outside, no proper lighting, and polite staff. No big problems.
by Arron Desilvio on As an event promoter, I would say this space is much too small and expensive for its location and for private parties. Drinks at $10+ just don't cut it any longer , mandatory coat check fees and no convenient parking or valet? No smoking was allowed inside during a recently-attended event and ante-room was not well appointed at all.
