377 Roosevelt Drive
Seymour, CT 06483
New Haven County
Phone: (203) 735-3774
Fax: unknownWebsite: no website on fileEmail: no email on fileHours: unknown
by Jaime L. on $6 for a greyhound ("my" drink these days) and I can't complain. In my experience, SF greyhounds tend to run between $5 and $8 so at 222 Hyde they are on the lower end of the cost continuum. This is favorable. The door dude and bartenders are uber friendly. This, too, is favorable. I love this place already. When you enter this venue, it looks like a regular bar and a cramped one at that. The space between the bar counter and the wall is enough for 2 1/2 people to stand shoulder-to-shoulder. This means that when it's poppin', you need to be ready to slither through the crowd if you expect to get from one end to the other in a timely fashion. Now that you've slithered through the crowd with quick twists, turns, and squats, and the front door is now a distant memory, consider yourself warmed up for the sweat fest you are about to encounter. These mysterious stairs you see take you down...into a dungeon? We'll find out! Step, step, step...and here we are...a basement party! A basement party is the best way to describe this small dungeon deep in the hollows of 222 Hyde. When I was here Friday, it was packed and the sound system was pretty impressive. I'll definitely be back to boogie. 222 Hyde is my new favorite place.
by Linda C. on Great place to see your favorite jazz/blues musicians perform. There's a great mix of music fans, people on first dates, and people just going out to have a good time. It was a slow night even though Frank Bey was playing so it wasn't too crowded, which was nice. You can either sit at tables center stage or get a nice booth off to the side. Either way, you'll still get a clear view of the performer. It does get loud so if you have sensitive ears, this is not a good place to be. Cover depends on who's playing that night and they usually have 2 shows a night at 7pm & 10pm. Their menu consists of classic southern foods like Fried Chicken, Jambalaya, and Meatloaf along with a variety of appetizers. It's more of a place to see the musicians than to go to for the food. The food was overall good, but nothing special enough to come back for just to try. Our server Tresa was excellent and attentive. - Georgia Peach: very sweet and has a nice punch to it - Fried Green Tomato: very salty, but good especially with the marinara sauce - Fried Mac & Cheese: interesting good, tastes like a mozarella stick but made with pasta instead of only cheese, good with marinara - Fiery Shrimp: spicy! displayed nicely on the plate, not a fan of cole slaw so didn't try
