Vegetarian Tomato Soup • 6
cheddar puff, basil oil
Silk Salad • 6.5
grape tomatoes, cucumbers, avocado, carrots, herbed croutons, red wine vinaigrette
Caesar Salad • 7
shaved parmesan, herbed croutons, creamy Caesar dressing
Crispy Buffalo Chicken Salad • 9
iceberg, tomatoes, onions, bacon, buttermilk bleu cheese dressing
Honey Roasted Beet Salad • 9
red & yellow beets, baby arugala, blood oranges, whipped feta cheese, pistachio honey
(add herb grilled chicken 5, crispy chicken 5, crispy tofu 3, grilled shrimp 8)
Edamame • 5.5
soy ginger dipping sauce & sea salt
Cilantro Spiced Fried Calamari • 9
cherry peppers, citrus-chili aioli
Fresh Cut Cheese Fries • 6
housemade cheese sauce, scallions, chipotle ketchup
One Pound Chicken Wings: Spicy Buffalo-or-Thai Chili Glazed • 9
carrots, celery, bleu cheese
Baked Macaroni & Cheese • 6
garlic bread crust
Pork Belly Empanadas • 9
sweet potato, pork belly, jicama slaw, mango tomatillo relish, honey mustard sauce
Thai Style BBQ Ribs • 10
braised pork ribs, vermicelli, pickled carrot and daikon,
lettuce, peanuts, cilantro, hoisin fish sauce
Grilled Eggplant Sandwich • 9
grilled red onion, roasted peppers, mozzarella, arugula,
oven dried tomato pesto on a ciabatta roll
Asian Spiced Tuna Burger • 12
ginger dressed greens, wasabi mayo
Grilled Chicken Sandwich • 9
sharp provolone, prosciutto, broccoli rabe, long hots, basil pesto mayo
Grilled Three Cheese and Tomato • 8
swiss, provolone, american cheese on brioche. Add bacon or Leidy’s country ham 1.50
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