1218 Wisconsin Avenue, NW
Washington, DC 20007
District of Columbia County
Phone: (202) 333-3700
Fax: unknownWebsite: Visit our websiteEmail: no email on file
Food Available (view food info) Karaoke Available Live Music Available Happy Hour Specials Available Dance Floor Available Hours: Weekends : 11:30 am - Close
The Third Edition - About Us
Since opening its doors in 1969, The Third Edition has been serving Washington, DC locals, tourists and students in the heart of Georgetown for over 34 years. It has become a staple for this historic neighborhood by providing the perfect stop for a quick bite while shopping on weekends to a favorite visiting spot among visiting celebrities and Washington, DC VIPs.
To this day The Third Edition has maintained its original focus on serving seasonal, American comfort food in its signature casual setting. The classic atmosphere with its dark wood paneling, brass rails and green and gold facade is a comforting and familiar sight.
Not only was its main bar feature in the filming of St. Elmo's Fire, The Third Edition is the perfect accent to Georgetown's historic charm. You can expect consistent service and quality cuisine upon every visit. Prepared with only the freshest ingredients by skilled culinary professionals, The Third Edition menu is further complemented by its tasteful wine list of over 50 selections. One of the best restaurants in Washington, DC, we invite you to sit back, relax and experience Georgetown's dining and nightlife tradition for yourselves.
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Drinks
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Food
Mini Muenster Grilled Cheese Sandwiches with fire Roasted Tomato Soup
Third Edition Wings twice cooked in a sweet and spicy Buffalo Sauce with Blue Cheese Dressing and Celery
Irish Nachos crispy Potato Chips smothered with cheddar cheese topped with Pulled Chicken, Applewood Smoked Bacon, Pico de Gallo, Guacamole and Buttermilk Ranch Dressing
Chicken Tenders "Your Choice" crispy fried with Honey Mustard sauce, or grilled in Lemongrass Ginger Vinaigrette with fresh Fruit
Third Edition Fries thin cut French Fries with Sea Salt, Fresh Herbs, Malt Vinegar and a sampler of dipping sauces
Soups and Salads
Fire Roasted Tomato Soup house made classic
Classic French Onion Soup loaded with Sourdough Croutons, Swiss and Provolone Cheese
Third Edition House Salad with Goat Cheese, Applewood Smoked Bacon, Dried Cranberries, roasted Shitake Mushrooms, Red Onions, Spinach and Sugared Pecans in a Fig Balsamic Vinaigrette
Add grilled Steak and make it a Steak Salad for
"Chopped" Caesar Salad Hard Cooked Egg, Tomato, Applewood Smoked Bacon, pulled Roasted Chicken, Onions, Feta Cheese, Kalamata Olives and Croutons
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Sandwiches and More
All sandwiches are served with Hand Cut French Fries
Fish and Chips Beer Battered Flounder Fillet with crispy Fries and Cabbage slaw
Third Edition Burger Atop a Onion Brioche Roll with Seasonal Toppings
Third Edition Grilled Chicken Basted with Whiskey BBQ and topped with Muenster Cheese, Applewood Smoked Bacon and Seasonal Toppings Curried Tartar Sauce